To learn about harvesting your oats, scroll down! The harvested forage is generally higher in quality and more palatable to animals than oats grown alone. The option of oats for hay is becoming increasingly popular in some regions where growers have identified it as profitable and as a tool to manage herbicide resistance. However, this option can be somewhat expensive with substantial risk involved due to weather, insects and diseases. In recent years, as market demands and cropping systems have changed, oats are more often being harvested as hay or silage for livestock. Some oat varieties do not meet the exporters standard and therefore will not be accepted for delivery. Mow and c a remove oatosot stage o at b graze lightly whr n e oats are 10 inches high. In this area we explore using oats to produce high quality export hay. The oat crop is grown specifically for hay instead of harvested for grain. Farmers can … If you have good soil moisture, give fall oats a try. Some of your best forage growth may still … Spread out a tarp or sheet and then either stomp the oats loose from the stalks (cover the oats first before tromping all over them) or use some other implement, like a plastic baseball bat, to thresh the oats from the stalks (chaff). they’ve now become a high-quality and very productive forage crop! The forage also helps nix erosion by covering the soil longer into the growing season. Take the top floret and squeeze between the tops of your fingers. Organise contractors to cut hay as soon as possible after water ripe, keeping in mind rainfall events. Oats normally require about 60 days of growth following germination to reach the boot-stage. Rain over 12mm on cut hay may drastically downgrade it compared to hay left standing for an extra two weeks. There are specific requirements for hay for the export market that are different to usual on-farm requirements. In winter oat growing areas, oats are integrated into pasture-silage systems. The oats grow quickly to suppress weeds, and the grain produced helps pay for the alfalfa seed. Oat can be planted in late winter through early spring for use as forage or hay and offer some help for increasing a short forage supply. In addition to being a favored spring-planted companion or cover crop for forage seedings, they have historically been harvested as a cash grain crop. This has seen growers cut too late late and deliver poor quality hay. Could you use some extra pasture or hay in late September and October? Typically, two-thirds of the oats planted are harvested for grain and the rest is grown primarily for forage/hay. Oats for hay can also be sown in a cross fashion (in two directions) to accommodate more plants which aids in reducing stem thickness and weed population. Oats for grain generally are harvested with a combine. Sudden respiratory problems can occur. In some years oaten hay for export or domestic purposes can be can be more profitable than grain. Even flying oats onto corn fields severely damaged by weather or to be chopped early for silage can work, although rye tends to work better for flying on seed. Re: Growing/sowing oats for hay in reply to randy hall, 07-13-2012 19:30:23 I don't know about Va. but in Texas many acres of Oats are planted in the Fall and either grazed out,harvested for grain or baled for hay. Oats are sometimes grazed, but the main use is for hay and silage, fulfilling an important role as feed for livestock operations in the Northern Great Plains of North America. By Steve Barnhart, Department of Agronomy Oats have been an important crop in Iowa. The resultant scouring is normal when stock are grazing on highly digestible, high-moisture, green feed. This article appeared in the August/September 2017 issue of Hay & Forage Grower on page 30. It grows fast, thrives under cool fall conditions, has good feed value, and can produce over 2 tons of hay or pasture yet this year. The Land. These include earlier cutting times, green hay colour, low moisture content, freedom from weeds and thin-strawed varieties. Page last updated: Thursday, 5 October 2017 - 1:39pm, Oats: hay quality for export and domestic markets, AFIA - Australian Fodder Industry Association, Biosecurity and Agriculture Management Act, Western Australia's agriculture and food sector, Casual, short-term employment and work experience. A fully prepared seedbed usually is best, but you can plant oats directly into wheat stubble or other crop residues if weeds are killed ahead of planting. There are specific requirements for hay for the export market that are different to usual on-farm requirements. To reduce disease pressure and optimize yields, oats should not be grown after cereals. growing conditions are highly digestible and often contain 80%–85% moisture (15%–20% dry matter). Hay — Oat should be cut for hay at early heading to maximize yield and quality. Some parts of this site work best with JavaScript enabled. Perhaps the most important factor is ensuring that adequate soil moisture exists to facilitate quick germination. Fall grown oats have great potential, but results can be highly variable from year to year, and two weather-related factors appear to be critical for maximizing yields. per acre i a goosd companion crop for spring seedings. The Department of Primary Industries and Regional Development's 2018 Oat Variety Guide provides a comparison of grain yield, grain quality, hay yield, hay quality, herbicide tolerance and disease resistance for new and established milling oat varieties. Our target planting date is late March to early April. Calves and yearlings can gain over two pounds per day. or increase hay and silage production. Drill three to four bushels into new fields for hay. Forage oats is the main winter forage crop in Queensland due to its ability to produce good-quality feed when most pastures are dormant. Oats can also be baled for hay when it's between the boot and early-heading stage.” Independent comparative data on variety performance for hay is limited. When oats are grown for hay or silage, fertility recommendations are similar to those for grain production -- 75-125 lbs of nitrogen per acre. But be careful to avoid grass tetany on lush oat pasture; ask your veterinarian if you should supplement with magnesium. Check the crop every two days and then daily as development gets closer. Many farmers rely on oats to fatten livestock during the period from autumn to early spring. Oats are able to be grown as both hay and grain. Oats sown at a rate of 1 to 1½ bushels (32-48 lbs.) Once the kernels are ripe, you can thresh out the oats grow quickly to weeds! Oat grain and hay yields and topdress 40 pounds of nitrogen are recommended quality.. Pasture ; ask your veterinarian if you have good soil moisture, fall! Covering the soil has a pH between 6 and 7 have been grazing short or dry.. 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